Abstract

Abstract
The determination of the role of geographical factors affecting agricultural production and diagnostic it's positive and negative aspects, and display the agricultural potential and knowledge of the compatibility of agricultural potential with the requirements of the growth of agricultural crops, to achieve an important aspect in the development of agricultural production, under the climatic conditions fluctuating current and the growing numbers of the population, through its contribution to the investment of resources of agricultural non-exploited or reference to aspects of failure and waste and improve it, and the improve or change the methods of agricultural practice for the better, and planning for investment best suited for different variables in the study of geographical analysis of the role of geographical factors affecting agricultural production and agricultural potential that are available, to get to the availability of agricultural requirements for each agricultural product, to cause in the result to clarify the features of existing agricultural and drawers recommendations necessary to determine the types of crops to be planted and to identify areas suitable for the cultivation of those crops, which leads to optimal investment of land resources in a sustainable manner, and an increase in agricultural production ,and to achieve change or an increase in the income of farmers in agricultural development.
Therefore, research aims at studying the role of geographical factors in agricultural production, both plant and animal by studying the potential of geographic study area, and to disclose the reasons for the spatial variation of agricultural production in terms of size and relative importance in the study area, and show the problems related to agricultural production and the search for ways to develop it.
The most important conclusions that the research researched is this, the study area owns the ingredients and natural and human resources have a role in highlighting the Agriculture Winter dimip, and agricultural diversity of the other crops, and provide livestock, and come to limit the north area of the cultivation of dense ,central region for the cultivation of vegetables, production of chewing gum, while the south preferred the cultivation of grain and forage crops and animal husbandry .

In the light of what the study reached a number of recommendations related to the distribution of agricultural production and the development of agricultural potential in the district in order to enhance agricultural development there.